On behalf of the entire Dining Services Team, we would like to thank you for participating in our on-campus dining program. This site has been designed to act as a quick reference to all of our services, so check back often throughout the year and enjoy all that we have to offer.


  • Philly Foods of Philly
    Taste the history and experience the spirit and warmth of the "City of Brotherly Love" as we host an historic evening highlighting foods from Philadelphia— as part of our Tour North America Dinner Series. Tonight's menu.


  • Wednesday, February 1st, 4:30pm - 8:00pm @ Cook Commons

  • Vermont KosherKosher Dining at UVM
    As part of the Redstone Unlimited renovation a certified Kosher Kitchen has been incorporated to provide Kosher food to the UVM community. The Kosher Kitchen is designated as a meat/parve kitchen and is operated by Vermont Kosher LLC, under the Orthodox Rabbinical supervision of Chabad of Vermont. Click here to learn more.





  • EcoWare LogoEco-Ware Program Expands
    Did you know that UVM has a reusable take-out program? In an effort to reduce our to-go packaging and the excessive waste it produces, Dining Services, in partnership with the GreenHouse Group and students from the Honors College, offically launched in January 2011 the Eco-Ware reusable take-out container program at Brennan's and the Marché. The program expanded fall 2011 to the Waterman Café, Waterman Manor, The Atrium and New World Tortilla. Learn more about the program and how you can participate or follow us on Facebook.


  • myDtxt.com - the dining connectionNow Available at UVM, myDtxt
    myDtxt is a text messaging service keeping you in touch with promotional events right in the palm of your hand. Sign up today!


  • You Can Now Follow Us On Facebook and Twitter
  • Happy 2012!
    All of us at University Dining Services as managed by Sodexo Campus Services would like to wish you a happy and safe summer. We look forward to serving you this fall.